BLADE: 8Cr14Mov stainless steel, hand-sanded very sharp, the surface has done a wiredrawing treatment,It's easy to clean and more aesthetically pleasing ULTRA-SHARP: High quality 8Cr14Mov Stainless Steel very durable and...
What particularly impressed you is the versatility of the Kitchen knife. It not only handles meat effortlessly, but is also perfect for filigree vegetable cutting. That allowed you to significantly...
The little meat cleaver rated at 58±2HRC, and is made of premium 5Cr15Mov steel. The most difference from traditional Western-style kitchen knife is the thickness of the blade. it will...